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Sesame Seeds Export buy in Din Daeng
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Sesame Seeds Export

Sesame Seeds Export

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Description
Used all around the world for culinary applications and as traditional medicine

Sesame seeds are used all around the world in culinary applications and traditional medicines for
their nutritive, preventive, and curative properties. Its oil seeds are sources for some phyto-nutrients
such as omega-6 fatty acids, flavonoid phenolic anti-oxidants, vitamins and dietary fiber with potent anticancer
as well as health promoting properties. Grown extensively in Asia, the Sesame plant is a tall
annual herb of the pedaliaceae family.
Health benefits of sesame seeds:
• High in energy; contain many health benefiting nutrients, minerals, antioxidants and vitamins that
are essential for wellness
• Rich in mono-unsaturated fatty acid (oleic acid)
• Incredibly rich sources of many essential minerals; Calcium, iron, manganese, zinc, magnesium,
selenium, and copper
• Good source of dietary proteins with fine quality amino acids (essential for growth)
• Contain heart-healthy benefiting compounds such as sesamol, sesaminol, furyl-methanthiol,
guajacol, phenylethanthiol and furaneol, vinylguacol and decadienal. Sesamol and sesaminol are
phenolic anti-oxidants that lower cholesterol.
• Great source of B-complex vitamins such as niacin, thiamin (vitamin B1), pyridoxine (vitamin
B6), and riboflavin.
• 100 g of sesame contains 97 mcg of folic acid, about 25% of recommended daily intake.
• Niacin is another B-complex vitamin found abundantly in sesame.

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